FOODELICACY.COM SERVER
Our parsers revealed that a single page on foodelicacy.com took five thousand eight hundred and nine milliseconds to download. Our parsers could not find a SSL certificate, so I consider this site not secure.
Internet Protocol
66.147.244.74
BROWSER IMAGE
![](/f/fecchyn3vmxpe9s7qtrkywjj/256/foodelicacy.com.png)
SERVER OS AND ENCODING
We found that foodelicacy.com is utilizing the Apache server.HTML TITLE
foodelicacyDESCRIPTION
A baking and cooking blog by a Singapore home-cook sharing her love for Straits Chinese and South-East Asian food and flavours.PARSED CONTENT
The web site states the following, "Water Chestnut Pork Ribs Soup Sweet Crunchy Slurps of Wholesome Nutritiousness." We saw that the web site also said " You know how when you buy a bunch of water chestnuts, you probably have more than enough to make that one dish you had in mind? If youve followed my posts, youll know that I recently used a couple of water chestnuts in making a classic Chinese savoury dish of steamed minced pork patties with water chestnut." It also said " So what to do with the rest? August 13, 2015." The header had cooking as the highest ranking optimized keyword. This keyword is followed by baking, food, and Chinese which isn't as urgent as cooking. The other words foodelicacy.com uses is Asian. South-East Asian is included and might not be viewed by search parsers.